Coji Life Cooking

Today, I’m sharing my healthy fermented food cooking class in Tokyo!
The location is very convenient and the kitchen is so nice!
In this class, you’ll not only cook, but also learn about health and Japanese history, while discovering easy recipes you can incorporate into your daily life.

A dinner class with the same content as the lunch class is now available!

This is a truly unique experience you won’t find elsewhere. Learn and glow deliciously!
I look forward to meeting you! 😊

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My Lunch / Dinner Cooking Class in Tokyo: https://www.viator.com/tours/Tokyo/Japanese-Fermented-Food-Lunch-Class-for-Busy-People/d334-5559133P1

My Dessert Cooking Class Using Sakekasu and Amazake in Tokyo: https://www.viator.com/tours/Tokyo/Gut-Friendly-Japanese-Fermented-Food-Amazake-Dessert-Class/d334-5559133P3

My Instagram: https://www.instagram.com/coji.life/

Amazake video : https://www.youtube.com/watch?v=GLArzP9ywv0&feature=youtu.be

Sakekasu video : https://www.youtube.com/watch?v=t1yUcAnUXsM

#fermentedfoods #japanesefood #tokyocookingclass #healthycooking #miso #koji #guthealth