- 6歳～75歳
- 1～2時間
- 10:00 / 12:00 / 14:00 / 16:00
-Wagashi is traditional Japanese confectionery that expresses the seasons. Wagashi is characterized by colorful designs and beautiful craftsmanship, each created by hand by artisans. -Learn about the history and culture of Japan Wagashi is a unique food to Japan and strongly reflects the Japanese spirit of appreciating the four seasons, and it is said to have a beauty that is similar to that of wabi and sabi. - “They are too beautiful to eat. The first thing that strikes you when you are confronted with wagashi is how beautiful they look. They are filled with a delicate and gentle charm that is immediately recognizable as handmade, expressing the four seasons. -They reflect the Japanese people's love of the four seasons and their sense of beauty. Wagashi value the “seasons” so much that we cannot talk about them without mentioning spring, summer, fall, and winter, and express the seasons through three elements: appearance (design), ingredients used, and names. - “Delicious” is written as beautiful taste. First, enjoy it visually, then imagine from the name, weave a story, and enter the world of taste. Wagashi is not something that is just served and then taken in a snap.
- 3歳～90歳
- 当日6時間以上
A one-day journey from Kanazawa to discover the nature and culture of the Noto Peninsula. Enjoy wine tasting at a seaside winery, a fresh seafood lunch in the fishing town of Wajima, and a hands-on experience with traditional Wajima lacquerware. Choose from optional visits to the stunning Shiroyone Senmaida rice terraces, the historic Sojiji Zen temple, or a cruise along the dramatic Noto Kongo coast. Drive along Chirihama Beach, one of the world’s rare beaches open to cars, and conclude with a wine-paired dinner featuring local ingredients. A special day to experience the living story of Noto with all five senses.
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